Turkey with awesomesauce. Or something.

[aruru]

Mom's working on seasoning tomorrow's turkey right now. The stuffing's already prepared (shinkuu, you would probably love it - it's an all-meat stuffing that uses ground beef and ground pork in the recipe. :D), so all that needs to be done tomorrow is to take it out of the fridge and stuff into the bird, and roast the whole thing.


Also, my mom and I shopped for a new TV last week, as the old (15+ years, I think) TV wasn't working right anymore (display was wonky). So now, instead of our humble old 27" TV in the living room, we now have one of those fancy 42" flat HDTVs. We also got a DVD/VCR player (that also records on DVD as well as the VCR), so now I can watch my anime in this gloriously big screen (and the subtitles are easier to read). Sweetass. :D


Still haven't picked up Tales of the Abyss from where I left off due to either being busy, or being lazy, in equal parts. So no gamelog for today, sorry. ;_;

Comments

[arcian.livejournal.com]

If you're going to stuff the MEAT with MORE MEAT anyway, you should go all out and make Turducken!

[redconverse.livejournal.com]

Ahaha! I was about to suggest that, too. :D

[aruru.livejournal.com]

Haha, I've heard of Frankenbird turducken (what an unfortunate name) only recently, so I don't think my mom knows of it at all. Also, duck would probably be hard to come by around these parts, anyway - I don't think many people raise ducks here... at least, not for sale, that is.

So, no turducken for us. Woe. :( Is it good?

[redconverse.livejournal.com]

I can't imagine anyone actually eating it! But, I mean... it is just turkey, duck, and chicken, together at last.

I wouldn't think it tastes any better--or worse--than those meats in an unholy union.

[arcian.livejournal.com]

I don't know. I've never had it!

But, like the concept of DEEP FRIED TURKEY, it fascinates me.